Cenil

Cenil, Indonesian Traditional Snack is quite famous when i was a kid. I dont know now if the food vendor is still around in the corner spot inside traditional market. It's made of tapioca flour. To make it more interesting, we put color in it. Pandan for green or Strawberry for red. I mixed the dough with steamed shredded cassava so that the taste is not like sticky gluey food LOL.
I browsed some recipes, from the complicated to the simple one. I guess i wont make it again LOL.
http://www.eresep.com/4029/8/resep-masakan-Cenil/

Cenil is wrapped in banana leaves, served with shredded coconut, sugar, and little bit salt. Additional of cenil is sweet corn, sweet black rice, sweet mashed cassava.