Pisang Goreng is common snack for Indonesian People. It's easy and Yummy. Eat it in the morning for breakfast or at noon with tea would be great. You only need plantain, sliced in 1-2inch. Put it in the dough paste that is made using all purpose flour, margarine, egg, water, a pinch of salt and sugar. Just mix evenly.
I can give you the measurement for one cup of all purpose flour. 1 cup of all purpose flour, you will need 175 ml of water. 2 tbsp of margarine. 1 egg. 1 tsp of salt. 2 tbsp of sugar or more if you wanna make it sweet. Since the plantain isn't that sweet. Prepare the plantain 2-3 plantains. After you slice the plantain, Put in the dough paste, take one spoon and fry in a deep fried pan would be good. Fry till the dough changes into golden brown.
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