Roti Sobek Gandum -Whole Wheat Sweet Bread Rolls

I have Whole Wheat flour that's been sitting in my cabinet. Wonder what to make with it. Got the motivation after watching America's Test Kitchen. Tho I didn't follow all directions :P

I used my friend's recipe instead. The basic recipe of Roti Manis. 

Ingredients

200gr Whole wheat flour *I used king arthur's*

50gr all purpose flour

1tsp salt

2tsp yeast

 2egg yolks

50gr sugar

Mixed well 

add

100ml milk

25gr margarine

Knead the dough well

I might not really good in kneading it or the whole wheat flour needs different treatment. 

According to my sister, I need to beat the dough like old people used to make bread hahaha since my dough is not really developed double size but just tiny bit LOL.

After waiting for about an hour, well I just crossed my fingers to bake it. 

I pinched some dough, filled it with nutella, cheese what ever you like. Wrapped it well, make round shape till the rest of the dough. 

Prepared the pan that has been coated with cooking spray pam or margarine. 

Arranged the dough not too close to each other, enough space to develop so they will stick to one another once it's cooked. 

Brush with eggs. Add cheese or sprinkled chocolate for topping. Baked for about 30-40min till golden brown.