Caramel Cake

I used to eat this cake when i was little since my sister loves baking but dunno somehow i didn't really like it. Now suddenly i wanna make it, perhaps i miss my home town :-) or just curious for making it LOL
Got the recipe from my friend in facebook who has already made it n looks so good. Now its my time trying it! Voila so yummy indeed.

Ingredients

5 eggs
100gr margarine, melted
200gr all purpose flour
175ml condensed milk
1tsp of baking soda
1tsp of baking powder
1/2tsp of salt

Caramel
350gr sugar
250gr hot water

How to make
Prepare a bowl. Mix flour,baking soda,baking powder,salt. Sieved. Put aside.
Prepare big pan. Pour the sugar in medium heat, cook til its dark brown. Pour hot water mix it till its dissolved with water. Cool it down. Put aside.
Whisk the eggs. Melted margarine.
First thing you mix is flour, eggs and caramel. One by one Mix them well. Then add the margarine and milk. Mix them well.
Prepare the cake pan. Spray with oil. Pour the dough. Bake in 350F for about 40 min.