Mie Ayam Bakso Jamur

My heavy snack! Mie Ayam Bakso Jamur! Noodle with chicken, meatballs and mushroom! It's my hubby's fav also! Yummy.

Ingredients
Boneless breast chicken 1 pack chopped
1 onion *I use sweet one* chopped
2 cloves of garlic
1 tsp of pepper
1 tsp of salt
2 cans of button mushroom

Oil sauce
2 tbsp of Olive oil
3 cloves of garlic
2 tbsp of water
1 tbsp of soy sauce

Seasoning
1-2 tbsp of Oyster sauce
1-2 tbsp of Sweet soy sauce

Garnish
Bok Choy, chopped boil just few minutes
Green Onion, chopped
Canton Noodle *choose thin one* Boil till tender. Put aside in a bowl
Ready meatballs, boiled

How to make
Prepare the skillet with 1 tbsp of olive oil. Saute the onion, garlic, pepper n salt. Add the chopped chicken till they are cooked. Add mushroom. Add seasoning. Mix them well. It will be sweet. Put aside
Prepare another skillet for the oil sauce. Add olive oil. saute the garlic, add soy sauce, water. Bring to boil. Put aside.

How to serve
Prepare a bowl. Add the boiled canton noodle. Add the bok choy, green onion, chicken and meatballs. Add sri racha sauce if you like it spicy. Mix them and bon appetite!